At Gigi’s, most everything is scratch-made using as many locally farmed, natural & organic ingredients as possible. Thank you to the Farmers and Producers who make our menu possible: DragSmith Farms, Riverbend Farms, St. Croix Valley Produce, Peterson Craftsman Meats, Ferndale Market, Beeler's.
BREAKFAST, BRUNCH & LUNCH
served 7am to 8pm
Organic Eggs
$9
Classic Breakfast (v)
2 eggs, toast, roasted red potatoes or greens
$9
$9
Egg & Cheddar Biscuit Sandwich (v)
$9
ADD bacon, chorizo, or veggie sausage 4
ADD side of greens or potatoes 2
$10
Breakfast Burrito (v)
Scrambled eggs, cheddar, red potatoes, spinach
$10
ADD bacon, chorizo, or veggie sausage 4
ADD avocado 3
$14.5
Curried Vegetable Hash (v)
Broccoli, spinach, carrot, mushroom, squash & roasted red potatoes; eggs, toast
$14.5
$11
Scrambles
Served with roasted potatoes or greens
$11
ADD heritage grain toast and jam 1.5
#1 Mushroom & Goat Cheese (v)
#2 Broccoli & Cheddar (v)
#3 Bacon, Cheddar & Chive
Toasts
Heritage grain bread with roasted potatoes or greens
$12
Tahini Avocado
Soft boiled egg, Tahini, sprouts, cucumber; multigrain
$12
$14
Smoked Salmon
Herb-caper cream cheese, sprouts, cucumber; house-made rye
$14
$14
French Toast
Maple syrup, butter
$14
More Breakfast Sides
$6
Hickory Smoked Bacon Beeler’s (GF)
$6
$6
Beelers Chorizo (GF)
$6
$4
Veggie Sausage (v)
$4
$4
Roasted Red Potatoes (GF)
$4
$4
2 Eggs ala Carte Larry Schultz Organic Farm (GF)
$4
$2
Heritage Grain Toast & Jam Baker’s Field
$2
$2
Heritage Grain GF Toast (v)
$2
$4
Housemade Biscuit & Jam
$4
$6
Parfait
Yogurt, house-made jam, granola (v+/GF)
$6
Sub vegan yogurt
Soup & Salads
cup 5
/
bowl 7
Daily Soup
cup 5
/
bowl 7
ADD Heritage Grain Bread 2 (v) or Focaccia 2 (v+)
$10
Simple Salad (v+/GF)
Greens, cucumber, carrot, pickled red onion, lemon vinaigrette
$10
$14
Roasted Beet Salad (v/GF)
Bibb lettuce, chevre, Tahini vinaigrette
$14
ADD smoked salmon 4
$14
Caesar Salad
Bibb lettuce, toasted croutons, house-made caesar dressing
$14
ADD seared chicken 4
$8
Deli Salad 9v)+
Seasonal vegetable or legume salad
$8
$17
Chicken Cobb Salad (GF)
Greens, avocado, chevre, pickled red onion, soft-boiled egg, bacon, cherry tomatoes, lemon vinaigrette
$17
Sandwiches
Heritage grain breads, Served with kettle chips & pickles. Sub greens or deli salad 2
$12.5
Sunbutter (v+)
Spicy sunflower butter spread, sprouts, cucumber, pickled red onion, greens; house-made focaccia
$12.5
ADD bacon 4
$12.5
Ferndale Farms Smoked Turkey, Deli Style
Local lettuce, pickled onion, tomato, mayo, mustard; multigrain
$12.5
$14
Hot Honey Chicken
Seared chicken, avocado, gruyere, hot honey sauce; multigrain
$14
$11
Stuffed Grilled Cheese (V)
Roasted butternut squash, gruyere; multigrain
$11
ADD bacon 4
$16.5
Turkey Melt
Caramelized onion, pimento spread, gruyere; house-made focaccia
$16.5
$16
Patty Melt
Peterson craftsman meat beef patty, gruyere, caramelized onion; house-made rye
$16
$16
Spinach Walnut Burger (V)
Housemade spinach-walnut-cheese patty, greens, mustard, mayo; heritage grain bun
$16
$13
Peterson Craftsman Burger
Local greens, pickled red onion, special sauce; heritage grain bun
$13
ADD cheese 2
ADD bacon 4
(v) vegetarian (v+) vegan (GF) gluten-friendly *Heritage wheat is used in this facility, but not in these products
Gigi’s Cafe adds a 5% service charge to guest checks. This is not a gratuity.